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Use Vinography's free aroma card to help you learn how to better identify the flavors and aromas in wine. In seven languages!
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Favorite Posts From the Archives
Masuizumi Junmai Daiginjo, Toyama Prefecture
Wine.Com Gives Retailers (and Consumers) the Finger
1961 Hospices de Beaune Emile Chandesais, Burgundy
Wine Over Time
The Better Half of My Palate
1999 KirÃ¡lyudvar "Lapis" Tokaji Furmint, Hungary
What's Allowed in Your Wine and Winemaking
Why Community Tasting Notes Sites Will Fail
Appreciating Wine in Context
The Soul vs. The Market
1989 Fiorano Botte 48 Semillion,Italy
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