Text Size:-+
02.12.2004

2000 Iron Horse Estate Pinot Noir, Sonoma Green Valley

Iron Horse embodies everything I like about Sonoma county. Leaving aside the Sonoma vs. Napa debate for future flogging, suffice it to say that a visit to Iron Horse outside of Sebastopol will refresh your faith in the ideas of good people, good land, good wine. They have no large tasting room -- on a summer's day you stand beneath a tarp while they pull winebottles out of a cooler and pour on a makeshift counter. If you're gonna spit or discard some of your wine, you just do it on the dirt. The staff is friendly and knowledgeable, and they let you taste their wines for free. Who could ask for more?

Tasting Notes
This is a surreptitious pinot that creeps up out of the glass with caramel, maple syrup, rasberry, and herbal tea aromas. It delivers mellow fruit flavors of rasberry jam and slightly underripe cherries, with a medium finish. Ultimately, I suspect this wine suffers a little from the tough harvest of 2000. When I tasted it at the vineyard, I liked it enough to buy several bottles, but with a meal, I felt like it didn't have as much personality as I would like. It's a solid wine, and a good value, but not as good as some other Pinots I have reviewed here.

Food Pairing:
My comments about dynamism aside, I thought this wine went very well with the cinnamon crusted salmon and pan seared duckbreast that we drank it with.

Overall Score: 7/7.5

How much?: $25 at the winery, usually about $29 retail.

You can find this wine at many Internet retailers.

Comments (0)

Comment on this entry

(will not be published)
(optional -- Google will not follow)
Yes
 

Type the characters you see in the picture above.

Buy My Book!

small_final_covershot_dropshadow.jpg A wine book like no other. Photographs, essays, and wine recommendations. Learn more.

Follow Me On:

Twitter Facebook Pinterest Instagram Delectable Flipboard

Most Recent Entries

US 2014 Vintage - Early, Fast, Eventful Vinography Images: Big Shadow Come Explore The Essence of Wine with Me in Healdsburg: October 30th, 2014 Vinography Unboxed: Week of October 5, 2014 Another Idiotic California Law Screws Wineries Vinography Images: Vineyard Reflections The Fake Tongue Illusion and Wine Tasting 2014 Wine & Spirits Top 100 Tasting: October 21, San Francisco Cool Beauty: Tasting the Wines of the Western Sonoma Coast Vinography Images: Shaggy Companions

Favorite Posts From the Archives

Masuizumi Junmai Daiginjo, Toyama Prefecture Wine.Com Gives Retailers (and Consumers) the Finger 1961 Hospices de Beaune Emile Chandesais, Burgundy Wine Over Time The Better Half of My Palate 1999 Királyudvar "Lapis" Tokaji Furmint, Hungary What's Allowed in Your Wine and Winemaking Why Community Tasting Notes Sites Will Fail Appreciating Wine in Context The Soul vs. The Market 1989 Fiorano Botte 48 Semillion,Italy

Archives by Month

 

Required Reading for Wine Lovers

The Oxford Companion to Wine by Jancis Robinson The Taste of Wine by Emile Peynaud Adventures on the Wine Route by Kermit Lynch Love By the Glass by Dorothy Gaiter & John Brecher Noble Rot by William Echikson The Science of Wine by Jamie Goode The Judgement of Paris by George Taber The Wine Bible by Karen MacNeil The Botanist and the Vintner by Christy Campbell The Emperor of Wine by Elin McCoy The World Atlas of Wine by Hugh Johnson The World's Greatest Wine Estates by Robert M. Parker, Jr.