Even though this event is taking place on April Fool's Day, I promise you it's not a hoax. Of course you may still not believe your eyes when you arrive at oceanside near Zuma beach to find a tent filled with top wineries from the southern Central Coast and food from dozens of top restaurants including Nobu. But that's the appeal of a wine tasting event in Malibu, isn't it. Instead of the pelting rain that attendees of the World of Pinot Noir event were treated to a few weeks ago, you get sand underfoot and balmy temperatures in which to sip your wine.
At least that's the idea anyway.
The Third Annual Malibu Wine Classic brings residents of Southern California a chance to taste wines from over forty producers in Santa Barbara, San Luis Obispo, and surrounding areas.
I've never been to this event but apparently it is quite popular, so much so that the organizers have broken it into two separate sessions this year -- an afternoon tasting from 1:00 PM to 4:00 PM and an evening tasting from 6:00 PM to 9:00 PM. If it were me, I'd go early and make sure I got some SeaSmoke before it ran out.
The 3rd Annual Malibu Wine Classic
Saturday, April 1st, 2006
1:00 PM to 4:00 PM and 6:00 PM to 9:00 PM
Tickets are $75 per person in advance, and can be purchased via the web site. The event will likely sell out.
A wine book like no other. Photographs, essays, and wine recommendations. 2015 Roederer Award Winner.Learn more.
I'll Drink to That: Nicoletta Bocca of San Fereolo Book Review: Shadows in the Vineyard by Maximillian Potter Wine News: What I'm Reading the Week of 5/8/16 I'll Drink to That: Tom Peters of Monk's Cafe Vinography Unboxed: Week of May 1, 2016 I'll Drink to That: Daniel Brunier of Vieux Télégraphe Vinography Images: Green Gold I'll Drink to That: Angelo Gaja of Gaja Winery Hungarian Wine: Hope, Dreams, Heritage and Progress Wine News: What I'm Reading the Week of 5/1/16
Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune