This past Wednesday marked the 34th edition of the blogosphere's virtual wine tasting event known as Wine Blogging Wednesday. In a remarkable feat of endurance and dedication, the host for this month's event, Catie, who runs the blog Wild Walla Walla Wine Woman, has already posted the roundup of reviews.
What is Wine Blogging Wednesday and what is a roundup? Each month a theme is chosen by a host blog, and wine lovers around the world drink and then review a wine according to that theme. They post these reviews on their individual blogs, and then the host writes up a report, providing links to the reviews from everyone who participated. The result is often a fantastic education on the particular type of wine or region that has been selected for the event.
This month's focus was Washington State Cabernets and the roundup features thirty reviews of such wines, for your reading pleasure. Enjoy!
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I'll Drink to That: Danilo Nada of Nada Fiorenzo Wine News: What I'm Reading the Week of 8/23 Vinography Images: Night Sorting Small is Beautiful: The Champagnes of Savart I'll Drink to That: Karl duHoffmann of Anchor Brewing Warm Up: Jerez de la Frontera I'll Drink to That: Antonio Flores of González Byass California 2015 - Vintage of Fire Wine News: What I'm Reading the Week of 8/16 A Selection of Georgian Wines
Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune