I've referred to it in the past as "the beast." Possessing tannins that need to be tamed through intelligent winemaking, Petite Sirah can truly be a monster of a wine. One of the least-well -known red grape varieties that are commonly grown in California, it does not command legions of rabid followers like Zinfandel or Cabernet or even Syrah, from which it takes its misleading name. In the right hands, however, Petite Sirah can be a stunning wine -- deep, resonant, and rich.
Petite Sirah has been grown in California for a long time, but apart from some limited success in the 1970s at the hands of Carl Doumani and Stags' Leap Winery, wines made exclusively from this grape variety never really earned the respect or attention of mainstream wine lovers in any significant way.
Yet producers all over the state continue, quietly, to make Petite Sirahs, and many have no trouble selling them at all to an equally quiet, but at times rabid following of wine lovers.
And occasionally, these producers, not so quietly serve up their wines with roast meats and chocolate for anyone who dares drink on the dark side, if you'll pardon the expression. The next opportunity you have to sample their wares will be Friday, February 20th, when the society of winegrowers and makers known as P.S. I Love You holds its annual tasting at The Rock Wall Wine Company in Alameda.
By then you should be:
a) sufficiently recovered from the Zap Zinfandel festival
b) in the mood for something other than Zinfandel
So go check it out. Who knows, perhaps you'll fall in love too. The wineries that will be pouring at this year's event include:
August Briggs Winery
Bogle Vineyards & Winery
David Fulton Winery
EOS Estate & Winery
F. Teldeschi Winery
Field Stone Winery
Harney Lane Winery
Huntington Wine Cellars
Lava Cap Winery
Mounts Family Winery
Rock Wall Wine Company
Robert Biale Vineyards
Rutherford Grove Winery & Vineyards
Trentadue Winery, Miro Cellars
Twisted Oak (and his rubber chickens)
P.S. I Love You Dark and Delicious Tasting
February 20th, 2009
6:00 p.m. to 9:00 p.m.
The Rock Wall Wine Company
2301 Monarch Street
Alameda, CA 94501 (map)
Tickets are $50 per person and will most likely sell out, as they do every year. If not, then tickets will be available at the door for $60. They should be purchased in advance online.
My usual recommendations for such public tastings apply. Wear dark clothes; arrive well slept and with food in your stomach (or chow down when you first get there); drink lots of water; and SPIT if you want to actually learn anything and enjoy yourself. These are big wines, often high in alcohol.
The Seven Percent Solution Tasting: May 11, Healdsburg, CA Vinography Images: Green But Getting There Churton Wines, Marlborough, New Zealand: Recent Releases A Dark Day For Wine Lovers How to Love Italian Wine or Die Trying: A First Timer's Guide to VinItaly Stella di Campalto, Castelnuovo dell'Abate, Italy: Current Releases 2013 Anderson Valley Pinot Noir Festival: May 17-19, Philo, CA Vinography Images: Cover Crop Grape Pickings for US Lawyers When it Comes to Rosé, Italy Gives France a Run for the Money
Masuizumi Junmai Daiginjo, Toyama Prefecture Wine.Com Gives Retailers (and Consumers) the Finger 1961 Hospices de Beaune Emile Chandesais, Burgundy Wine Over Time The Better Half of My Palate 1999 KirÃ¡lyudvar "Lapis" Tokaji Furmint, Hungary What's Allowed in Your Wine and Winemaking Why Community Tasting Notes Sites Will Fail Appreciating Wine in Context The Soul vs. The Market 1989 Fiorano Botte 48 Semillion,Italy