I went to South Africa about 2 years ago on a press junket and fell in love with the place. A stunning landscape, wonderful food, and amazing potential as a wine region left me with the desire to return. In particular, though, I was struck by the value for money that many of its wines offered, and the diversity of styles and grape varieties that seem to be grown successfully in its varied climates.
If you're like me, traveling there without someone else footing the bill is prohibitively expensive, not to mention time consuming. But you needn't trek all the way around the globe to get a taste of South African wine.
In a little more than a week, a group of South African wine importers is putting on two public wine tasting events, one in Los Angeles, one in San Francisco. I'm a bit of a broken record about these public tasting events, but let me say one more time what an opportunity they represent to learn a lot about a wine region, discover new wines to buy, and just generally educate your palate.
This particular event will showcase more than 100 wines from about 50 producers from South Africa, most of whose wines are readily available, or easy enough to find with a little effort on your part. The wines will be accompanied by food from Radio Africa and Kitchen, and apparently the tasting venue will also showcase African art.
Celebrate South Africa Wine Tasting: Los Angeles
Monday May 3rd, 7 PM to 11 PM
Vinoteque on Melrose
7469 Melrose Avenue
Los Angeles, CA 90046
Celebrate South Africa Wine Tasting: San Francisco
Thursday, May 6th, 6 PM to 10 PM
The Box SF
1069 Howard Street
San Francisco, CA 94103
Tickets for both events are $30, and should be purchased in advance online. You can find links to the ticketing web site as well as more information on the online press release for the event.
My usual tips for such public tastings apply: get a good night's sleep; go with food in your stomach; wear dark clothes to avoid wine stains; drink lots of water; and if you want to learn something and enjoy yourself, SPIT !
A wine book like no other. Photographs, essays, and wine recommendations. 2015 Roederer Award Winner.Learn more.
I'll Drink to That: Nicoletta Bocca of San Fereolo Book Review: Shadows in the Vineyard by Maximillian Potter Wine News: What I'm Reading the Week of 5/8/16 I'll Drink to That: Tom Peters of Monk's Cafe Vinography Unboxed: Week of May 1, 2016 I'll Drink to That: Daniel Brunier of Vieux Télégraphe Vinography Images: Green Gold I'll Drink to That: Angelo Gaja of Gaja Winery Hungarian Wine: Hope, Dreams, Heritage and Progress Wine News: What I'm Reading the Week of 5/1/16
Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune