Epicurious has recently redone their site and they now have a food column called The Corner Table. They recently got the scoop on a (brilliantly) obsessive Wall Street Stockbroker's pride and joy -- a 91 line excel spreadsheet ranking sushi restaurants in Manhattan. This may be old news to Manhattan-ites just like the law clerk who wrote the long brief on take out restaurants but I think it's great. Don't ask me how this guy manages to eat sushi sometimes up to 6 times per week (I like it too, but not that much) but the thing is a work of anal-retentive culinary obsession that has to be seen to believed. And lest you think I'm badmouthing it, I should tell you its already on my PDA for handy access next time I'm in the Big Apple.
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Putting a Cork in Your Thanksgiving Wine Anxiety Plumbing the Depths of Portugal: A Tasting Journey Vinography Images: Rain at Last The Mysterious Art of Selling Direct Critical Consolidation in Wine What Has California Got Against Wineries? Dirty Money for a Legendary Brand Vinography Images: Tendrils Highlights from Tasting Champagne with the Masters Off to Portugal for a Drink
Masuizumi Junmai Daiginjo, Toyama Prefecture Wine.Com Gives Retailers (and Consumers) the Finger 1961 Hospices de Beaune Emile Chandesais, Burgundy Wine Over Time The Better Half of My Palate 1999 KirÃ¡lyudvar "Lapis" Tokaji Furmint, Hungary What's Allowed in Your Wine and Winemaking Why Community Tasting Notes Sites Will Fail Appreciating Wine in Context The Soul vs. The Market 1989 Fiorano Botte 48 Semillion,Italy