Most serious wine drinkers in the Bay Area have heard of ZAP, the annual smorgasbord of Zinfandel that takes place at Fort Mason in the winter. Well someone decided that it was about time that another California grape ought to get some attention, and PinotDays was born.
Taking place this weekend, starting Friday afternoon and continuing through Sunday, over 100 Pinot Noir producers from all over California and around the world will descend on Fort Mason to celebrate and showcase their wines.
Events for the weekend include sit-down tastings on Friday with selected winemakers, the main Festival on Saturday, and a winemaker Brunch on Sunday.
Tickets and more information are available at www.pinotdays.com
Public Tasting June 25th 12:00 PM - 4:00 PM
Fort Mason Festival Pavilion
A wine book like no other. Photographs, essays, and wine recommendations. Learn more.
Tallying the Damage from the Napa Quake Vinography Images: A Sea of Blue Vinography Unboxed: Week of September 14, 2014 The Taste of Something New: Introducing Solminer Wines Vinography Images: Swift Work Social Media Answers the Question: Where Did Australian Wine Go Wrong Hourglass, Napa Valley: Current and Upcoming Releases Drought Problems? Just Have an Earthquake Vinography Images: Just One Vinography Unboxed: Week of September 1, 2014
Masuizumi Junmai Daiginjo, Toyama Prefecture Wine.Com Gives Retailers (and Consumers) the Finger 1961 Hospices de Beaune Emile Chandesais, Burgundy Wine Over Time The Better Half of My Palate 1999 KirÃ¡lyudvar "Lapis" Tokaji Furmint, Hungary What's Allowed in Your Wine and Winemaking Why Community Tasting Notes Sites Will Fail Appreciating Wine in Context The Soul vs. The Market 1989 Fiorano Botte 48 Semillion,Italy