Text Size:-+
07.08.2005

America's Best New Chefs for 2005

Thanks to a tip from The Daily Olive, I learned that Food and Wine Magazine has announced their list of Best New Chefs of 2005. Among them is San Francisco's own Daniel Humm, of Campton Place.

Here's the list:

  • Tyson Cole of Uchi, Austin
  • Seth Bixby Daugherty of Cosmos, Minneapolis
  • Christophe Eme of Ortolan Restaurant, Los Angeles
  • Shea Gallante of Cru, New York City
  • Colby Garrelts of Bluestem, Kansas City
  • Maria Hines of Earth & Ocean, Seattle
  • Daniel Humm of Campton Place, San Francisco
  • Lachlan Mackinnon-Patterson of Frasca Food and Wine, Boulder
  • Tony Maws of Craigie Street Bistrot, Cambridge
  • Eric Ziebold of Cityzen, Washington DC
  • Check out the magazine's web site for profiles and recipes of all the chefs.

    SAV_15_SBA_Badges_Finalists_wine_vote.png

    Buy My Book!

    small_final_covershot_dropshadow.jpg A wine book like no other. Photographs, essays, and wine recommendations. Learn more.

    Follow Me On:

    Twitter Instagram Delectable Flipboard Pinterest

    Most Recent Entries

    The Changing Love of Pinot Noir? Vinography Images: Patchwork California Wine Country Macabre The Latitudes and Longitudes of Pinot Noir Vinography Unboxed: Week of March 15th, 2015 Vinography Images: The Rockpile Do You Need to Worry About Arsenic in Your Wine? At What Price, To Kalon? Rhone Rangers Tasting: March 28, Richmond, CA Vinography Images: Happy Tree

    Favorite Posts From the Archives

    Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune

    Archives by Month

     

    Required Reading for Wine Lovers

    The Oxford Companion to Wine by Jancis Robinson Wine Grapes The World Atlas of Wine by Hugh Johnson to cork or not to cork by George Taber reading between the vines by Terry Theise adventures on the wine route by Kermit Lynch Love By the Glass by Dorothy Gaiter & John Brecher Noble Rot by William Echikson The Science of Wine by Jamie Goode The Judgement of Paris by George Taber The Wine Bible by Karen MacNeil The Botanist and the Vintner by Christy Campbell The Emperor of Wine by Elin McCoy The Taste of Wine by Emile Peynaud