And now for something completely different. What does your local wine shop smell like? How do you write a tasting note for a store? How do you evaluate the structure and legs of your local wine merchant without offending the women who work there? All of these questions and more have to be evaluated in the next version of Wine Blogging Wednesday, the Web's virtual wine tasting event. Next month's edition, however will be unlike any we've had before. Instead of rating wines, participants will be rating wine shops. Hosted by Tyler over at Dr. Vino, the February event will focus on your favorite (or newest, or unfamiliar) wine shop. Should be an interesting take on Wine Blogging Wednesday. Put away your glasses and corkscrews, and sharpen your reporter's pencils and notebooks as wine bloggers around the world go investigative on February 1st, 2006.
A wine book like no other. Photographs, essays, and wine recommendations. 2015 Roederer Award Winner.Learn more.
Wine News: What I'm Reading the Week of 5/1/16 I'll Drink to That: Charles Philipponnat of Champagne Philipponnat Vinography Images: White Wall I'll Drink to That: Author Ian D'Agata West of West Pinot Tasting: May 19, San Francisco Wine News: What I'm Reading the Week of 4/24/16 2016 Garagiste Wine Festival: May 19, Oakland Warm Up: Tannins I'll Drink to That: Winemaker Andy Erickson Vinography Unboxed: Week of April 17, 2016
Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune