I've learned this morning that Vinography has been nominated for a James Beard Award, in the category of "Individual Food Blog." Yes, I know, this is hardly a food blog, but wine is food, right? While the category name doesn't include wine, the description, does, however, and I'm thrilled -- utterly thrilled -- to have been included.
My fellow nominees are at the top of their respective games when it comes to food. If you haven't heard of Cannelle et Vanille or Hunter, Angler, Gardener, Cook you should take a cruise on by their sites.
While this is a moment of celebration (yes, I'm doing a little happy dance here at my office, and generally being much more unproductive than usual) it's also an opportunity to give great thanks to you my readers, who have kept coming back here every day for many years to read and comment on my musings. You're much of the reason I keep this up day in and day out.
Now I just need to figure out whether I'm going to make the trek to New York in May to attend the ceremony. I'm leaning towards yes, but I think I might need to find something to wear.
Cross your fingers for me!
A wine book like no other. Photographs, essays, and wine recommendations. 2015 Roederer Award Winner.Learn more.
I'll Drink to That: Karen MacNeil The Most Untrustworthy Wine in the World Wine News: What I'm Reading the Week of 11/22 I'll Drink to That: CP Lin of Erewhon Warm Up: New Zealand's South Island I'll Drink to That: Bob Cabral of Three Sticks Wines Warm Up: Rotgipfler and Beyond I'll Drink to That: Bernhard Stadlmann of Weingut Stadlmann Vinography Images: Last Light I'll Drink to That: Suzanne Mustacich
Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune