The Wilds of Bio Bio
One of the wine regions I really wanted to visit, but didn’t get a chance to while I was in Chile was Bio Bio. Several of Chile’s wine regions are “frontier-like” but Bio Bio is very much a new frontier of cool-climate winegrowing. While I was in Chile I heard rumblings of top producers from Burgundy falling in love with the region, which seems poised to be a potential source of excellent Sauvignon Blanc, Pinot Noir, and, in the case of the vines shown here, Chardonnay. — Alder Yarrow
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