Recently, we turned 400! Woo-hoo! Confetti streamers and cake! Erin worked up a fantastic tour of favorite episodes, chosen by longtime listeners, and including clips from the original interviews.
One thing you’ve probably noticed about I’ll Drink to That! is that there is a lot of it. There are a tons of episodes out there, a ton of subjects have been covered, there have been a wide array of guests from all over the world- so where to start? Which interviews should you be specifically checking out if you are just beginning to go through the show? Erin Scala went to some longtime listeners, folks who have heard all of the episodes since the first one, and asked them which interviews stood out for them and why. The result is a very rewarding tour, as listeners talk about how much these conversations mean to them, and then right on cue, a piece of the interview they love is conjured up from the tapes to listen to. If you haven’t had a chance yet to go through every episode of IDTT, or if you just would like to revisit some favorites, there is a lot to love in episode 400.
I’ll Drink to That is the world’s most listened-to wine podcast, hosted by Levi Dalton. Levi has had a long career working as a sommelier in some of the most distinguished and acclaimed dining rooms in America. He has served wine to guests of Restaurant Daniel, Masa, and Alto, all in Manhattan. Levi has also contributed articles on wine themes to publications such as The Art of Eating, Wine & Spirits magazine, Bon Appetit online, and Eater NY. Check out his pictures on Instagram and follow him on Twitter: @leviopenswine