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08.31.2005

Ode to The Winemaker

My fellow blogger Tom over at Fermentations has a nice piece this week about winemakers, and how they can be some of the most underappreciated professionals in the world. We give doctors, lawyers, architects, engineers, and CEO's their due, but when was the last time you heard anyone acknowledging how hard it is to be a really good winemaker? Tom has written a nice appreciation, that we would all do well to contemplate, and give thanks in our own ways for the people who create what we love to consume.

Check out his post.

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Required Reading for Wine Lovers

The Oxford Companion to Wine by Jancis Robinson The Taste of Wine by Emile Peynaud Adventures on the Wine Route by Kermit Lynch Love By the Glass by Dorothy Gaiter & John Brecher Noble Rot by William Echikson The Science of Wine by Jamie Goode The Judgement of Paris by George Taber The Wine Bible by Karen MacNeil The Botanist and the Vintner by Christy Campbell The Emperor of Wine by Elin McCoy The World Atlas of Wine by Hugh Johnson The World's Greatest Wine Estates by Robert M. Parker, Jr.