Normally, knowing that most everyone has a short memory and a tendency to plan not-so-far in advance, I wouldn't post an event announcement this early, but it may sell out, so I'd rather you be able to get tickets if you want them.
I will be speaking as part of a moderated panel at the Commonwealth Club Member Forum on Febuary 6th, 2006 in San Francisco. This event will feature a panel of Bay Area Food and Wine bloggers including myself, Pim of ChezPim, Heidi Swanson of 101 Cookbooks and Bruce Cole of Saute Wednesday, and moderator Amanda Berne of the San Francisco Chronicle. Should be a fun discussion, and as a bonus there's wine and cheese before the event, so even if we're boring it won't be a total write off. This should be a hot ticket for the geek dating scene, though you might enjoy it even if you don't know what a blog is. If you're gonna go, please be sure to stop by afterwards and introduce yourself.
The Commonwealth Club Does Food Blogging
February 6th, 2006
5:30 PM - 7:15 PM
Ferry Building, second floor
Port Commission Hearing Room
1 The Embarcadero, San Francisco
$12 for Members, $22 for Non-members. Tickets can be purchased in advance here.
A wine book like no other. Photographs, essays, and wine recommendations. Learn more.
What's Holding Wine Back in America Vinography Images: From the Fog The World's First Wine Bar Vinography Unboxed: Week of May 31, 2015 Vinography Images: Sky Drama Secrets of the World's Best Wine Lists Vinography Unboxed: Week of May 24, 2015 Vinography Images: The Happy Canyon Drinking Time Itself: The Champagnes of Anselme Selosse The Great Prosecco Crisis of 2015
Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune