Text Size:-+

Vinography at The Commonwealth Club 2/6/06

Normally, knowing that most everyone has a short memory and a tendency to plan not-so-far in advance, I wouldn't post an event announcement this early, but it may sell out, so I'd rather you be able to get tickets if you want them.

I will be speaking as part of a moderated panel at the Commonwealth Club Member Forum on Febuary 6th, 2006 in San Francisco. This event will feature a panel of Bay Area Food and Wine bloggers including myself, Pim of ChezPim, Heidi Swanson of 101 Cookbooks and Bruce Cole of Saute Wednesday, and moderator Amanda Berne of the San Francisco Chronicle. Should be a fun discussion, and as a bonus there's wine and cheese before the event, so even if we're boring it won't be a total write off. This should be a hot ticket for the geek dating scene, though you might enjoy it even if you don't know what a blog is. If you're gonna go, please be sure to stop by afterwards and introduce yourself.

The Commonwealth Club Does Food Blogging
February 6th, 2006
5:30 PM - 7:15 PM
Ferry Building, second floor
Port Commission Hearing Room
1 The Embarcadero, San Francisco

$12 for Members, $22 for Non-members. Tickets can be purchased in advance here.

Buy My Award-Winning Book!

small_final_covershot_dropshadow.jpg A wine book like no other. Photographs, essays, and wine recommendations. 2015 Roederer Award Winner.Learn more.

Follow Me On:

Twitter Instagram Delectable Flipboard Pinterest

Most Recent Entries

Vinography Images: Unglamorous Work A Lesson in the Loss of Denis Malbec I'll Drink to That: Kimberly Prokoshyn of Rebelle Restaurant Wine News: What I'm Reading the Week of 6/19/16 Vinography Unboxed: Week of June 12, 2016 Warm Up: Richebourg I'll Drink to That: Jean-Nicolas Méo of Méo-Camuzet Vinography Images: It's Nice to be King It's Time for American Wineries to Grow Up I'll Drink to That: Joy Kull of La Villana Winery

Favorite Posts From the Archives

Wine Will Never Smell the Same Again: Luca Turin and the Science of Scent Forlorn Hope: The Remarkable Wines of Matthew Rorick Debating Robert Parker At His Invitation Passopisciaro Winery, Etna, Sicily: Current Releases Should We Care What Winemakers Say? The Sweet Taste of Freedom: Austria's Ruster Ausbruch Wines 2009 Burgundy Vintage According to Domaine de la Romanée-Conti Charles Banks: The New Man Behind Mayacamas Wine from the Caldera: The Incredible Viticulture of Santorini Why Community Tasting Notes Sites Will Fail Chateau Rayas and the 2012 Vintage of Chateauneuf-du-Pape A Life Indomitable: The Wines of Casal Santa Maria, Portugal Bay Area Bordeaux: Tasting Santa Cruz Mountain Cabernets Forgotten Jewels: Reviving Chile's Old Vine Carignane The First-Timer's Guide to Les Trois Glorieuses of Hospices de Beaune

Archives by Month


Required Reading for Wine Lovers

The Oxford Companion to Wine by Jancis Robinson Wine Grapes The World Atlas of Wine by Hugh Johnson to cork or not to cork by George Taber reading between the vines by Terry Theise adventures on the wine route by Kermit Lynch Love By the Glass by Dorothy Gaiter & John Brecher Noble Rot by William Echikson The Science of Wine by Jamie Goode The Judgement of Paris by George Taber The Wine Bible by Karen MacNeil The Botanist and the Vintner by Christy Campbell The Emperor of Wine by Elin McCoy The Taste of Wine by Emile Peynaud