Category: Ramblings and Rants

The Shakespeare of Terroir

“Oh my God,” Terry Theise says, walking over to me, the only guy in the room with a laptop, with

Just When You Thought France Was Making Progress

No matter how bad you think you have it, there are other folks who have it worse than you. We

How Simple Should Wine Get?

As an advocate for wine, I try to help people enjoy wine more (or for the first time) in whatever

abstract color mixing

Messages in a Bottle: Ode to the Blended Wine

Growing up in America cripples us wine lovers from the very start. Sure, we are born into the land of

Where Vinography Gets Read Around the World

I don’t get a lot of reader requests for me to write specific articles here on Vinography, but a series

That Smoky 2008 Vintage: California Wine and Wildfires

There were a few weeks in June when the last place a wine lover would have wanted to be was

Grand Jury Cru: Part Deux

I wrote a post over a year ago entitled Grand Jury Cru, which described the unfortunate plight of the wineries

Subjectivity, Aesthetics, and the Evaluation of Wine

If you’d rather drink your wine instead of intellectualizing about it, close your browser window now. However, if you’re game

Introducing the World’s Best (FREE!) Wine Cellar Management Software

This constitutes the first and possibly the only time you will ever find me endorsing, recommending, and generally plugging a

Red Wine and Charred Meat Cure Leprosy

I’m sorry about that headline. I couldn’t help myself. Everyone else is doing it. When I first started writing about

Into the Wilderness with Wine

The trunk contains a cooler. The cooler contains ten bottles of wine: three whites, two rosés, and five reds. In

Sake Rice Matters: the Experts are Wrong.

By W. Blake Gray How much does the type of rice matter in sake? “Not much,” most experts say. But

The Myth of the Monolithic Wine Palate

If you have more than a passing interest in wine, you’ve no doubt heard some form of this common complaint:

Terroir vs. Pleasure in Wine

How many times have I told myself not to meddle in the world of terroir? Having (or starting) discussions about

Blogging From Paradise: Day 2 at the Aspen Food and Wine Classic

Day two of Aspen’s Food and Wine Classic was blessed with the same weather as the first. Crystalline blue skies,

Wine Blogging From Paradise: Day One of the Aspen Food & Wine Classic

I just finished my first day at the Aspen Food and Wine Classic, and my second day back in my

Ethiopian Wine: A New Frontier in Africa

I’m a sucker for pioneers. Especially those that strike out into the wilderness to try making great wine where no

France Makes Progress Towards Rational Wine Laws

I can’t tell you how happy it makes me to write a piece acknowledging progress in France towards a rational

The Flavors in Wine are Yours Alone

I do not need to tell you that I’m a geek of the first degree when it comes to wine,

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