WBW#39 Roundup Has Been Posted

Mmmm…. reasonably priced Burgundy. Fantasy or simply just a chore to find? A nice bottle under $25 is certainly possible

Vinography Aroma Card Now Available in German

When I published the Vinography Aroma Card one year ago I had no idea that it was going to be

Don’t Throw Out All That St. Emilion!

I know it’s too late for some of you. You’ve already thrown out all that St. Emilion wine that used

Book Review: Decantations, by Frank Prial

Review by Derrick Schneider. Frank Prial’s New York Times wine articles educated and entertained subscribers for more than 25 years.

Vinography Images: Sticks and Tree

Sticks & tree “Deep in Sonoma county I discovered this fantastic, chunky tree. I love the way it fills the

The Dream of Low Emission Wine

You can’t turn your head these days without catching sight of some new effort to build sustainability, greenness, and environmental

2004 Caymus “Special Selection” Cabernet Sauvignon, Napa

To say some wines need no introduction is both a truism and also a disservice. There are indeed some wines,

PinotFest 2007 Tasting: November 17, San Francisco

You can’t get enough Pinot Noir can you? I know, I know, YOU enjoyed the grape long before that silly

Book Review: Educating Peter, by Lettie Teague

Review by Jessica Yadegaran. If wines were movies, what would be your Citizen Kane? After all, one man’s genre-defining epic

Money Alone Will Not Save European Wine

The European wine industry, especially the French wine industry, needs a serious shot in the arm. It has needed one

Vinography Images: Smoky Mountains

Smoky Mountains “This image was taken in the midst of the winter fog in Sonoma. It reminds me of a

Iron Horse Vineyards, Green Valley, Sonoma: Current Releases

Spending my summers in Sonoma County starting at about the age of five, I have soft-focus memories of wine tasting

As The Wine World Turns

One of the things I like about the world of wine has to do with the people. On the whole,

New Ways of Pairing Wine

It was about time for something new in the world of wine, don’t you think? I don’t know about you,

Book Review: The Science of Wine: From Vine to Glass, by Jamie Goode

Review by Tim Patterson. Jaime Goode is one of the best popular science writers in the English language, and fortunately

2003 Meyer Family Cellars Syrah, Mendocino

There are some California appellations that need no introduction, others that will ring a bell for experienced wine lovers, and

Hananomai Junmai Ginjo, Shizuoka Prefecture

By W. Blake Gray Winemakers generally have more interesting stories to tell than sake master brewers (“toji”). Naturally, I’m here

Vinography Images: Stark Vines on a Hill

Stark Vines on a Hill “We’re approaching winter in wine country. More and more vines will start looking like this

26th Annual Beaujolais and Beyond Tasting: November 17, San Francisco

Every year on the third Thursday in November, the French have a tradition of celebrating the harvest by drinking Beaujolais

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